The Star of the Game! Buffalo Wings!

Everyone knows them! Buffalo wings are incredibly popular in the United States. They are a staple of American cuisine, particularly in sports bars, restaurants, and social gatherings and are often associated with watching sports, especially during events like the Super Bowl. They have become a classic appetizer and party food.

Here is what you need!


  • 2-3 pounds (about 1-1.5 kg) chicken wings
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • Oil for frying (such as vegetable or canola oil)

For the sauce:

  • 1/2 cup hot sauce (such as Frank’s RedHot or Tabasco)
  • 1/4 cup unsalted butter, melted
  • 1 tablespoon white vinegar
  • 1/2 teaspoon Worcestershire sauce
  • 1/2 teaspoon garlic powder

For serving:

  • Celery sticks
  • Blue cheese or ranch dressing
And here is how to make them.


  1. Preheat the oven to 200°F (93°C). This will be used to keep the cooked wings warm while you prepare the sauce.
  2. In a large bowl, combine the flour, salt, and black pepper. Toss the chicken wings in the flour mixture until they are evenly coated.
  3. In a deep pot or skillet, heat the oil to around 375°F (190°C). Carefully place a few wings at a time into the hot oil and fry them for about 10-12 minutes, or until they are golden brown and crispy. Remove the wings from the oil and place them on a wire rack or paper towels to drain excess oil.
  4. In a separate bowl, combine the hot sauce, melted butter, vinegar, Worcestershire sauce, and garlic powder. Whisk together until well combined.
  5. Once all the wings are fried, transfer them to a baking sheet and place them in the preheated oven to keep warm.
  6. In a large mixing bowl, pour the sauce over the warm wings. Toss the wings in the sauce until they are well coated.
  7. Serve the Buffalo wings hot with celery sticks on the side and your choice of blue cheese or ranch dressing for dipping.

Remember, perfecting Buffalo wings may require some practice and experimentation to achieve the ideal balance of flavors and textures. Enjoy the process and have fun creating your own signature Buffalo wings recipe!

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